Runamok Organic Bourbon Barrel Aged Maple Syrup - Vermont Maple Syrup for Cocktails, Cheese & Pancakes | 8.45 Fl Oz

Runamok, a family-owned company based in Vermont, started with premium maple syrup and has since expanded its offerings to include a variety of maple and honey-based products. Today, the company's products are sold in over 2,100 stores nationally and internationally, as well as through their website and Amazon. Runamok regularly releases new products, such as seasonal syrups and the popular Sparkle Syrup.

The foundation of Runamok's operations is the use of top-quality ingredients. All of the company's maple syrup is sourced and boiled from sap to syrup right here in Vermont. Runamok has also partnered with Todd Hardie, one of the nation's most respected beekeepers, to bring some of the world's best honeys to their customers. Additionally, Runamok offers a line of maple-based cocktail mixers and bitters, providing an easy way for customers to craft their favorite cocktails at home.

Runamok's signature product, the Bourbon Maple Syrup, is aged over six months in recently emptied bourbon barrels, resulting in a unique flavor profile. This syrup can be drizzled over pancakes, oatmeal, granola, yogurt, fresh fruit, or any other breakfast item, adding a natural sweetness and depth of flavor. As a natural sweetener, Runamok's maple syrup is rich in antioxidants, minerals, and nutrients, making it a healthier alternative to traditional sweeteners.

The company's versatile maple syrup can also be used in a variety of recipes, from cheese pairings to maple vinaigrettes, and can even be used to marinate meats, glaze vegetables, or craft condiments, taking the products beyond the breakfast table.

Runamok's commitment to quality and sustainability is evident in its production process. The company taps maple trees in the sugarbush in mid-winter, and the sap is then concentrated through a reverse osmosis machine and boiled down to syrup in the sugarhouse. The boiling process is intense and the hours are long, but it's an art in endurance. Once the syrup has been produced, it is carefully aged in bourbon barrels before being bottled and labeled by the team in northern Vermont, with a keen eye for quality on every product that leaves the building.

Runamok's commitment to environmental and social consciousness is further demonstrated by the company's 1,000-acre sugarbush in Cambridge, Vermont, which is certified organic and bird-friendly by Audubon Vermont. Additionally, Runamok partners with family sugarmakers across the state to acquire the maple syrup used in their products.

Overall, Runamok offers a premium, pure maple syrup that not only tastes delicious but is also environmentally and socially conscious. From its origins as a family-owned business in Vermont to its current status as a nationally and internationally recognized brand, Runamok continues to set the standard for high-quality, sustainable maple products.

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